Colonial Cup

Source @cocktail_circus

Ingredients

  • 50 ML Bourbon
  • 10 ML Amaro di Angostura
  • 10 ML Vanilla and Cinnamon Syrup
  • 25 ML Lemon Juice
  • 15 ML Carbonated Water

Preparation Steps

  • Shake and top up Carbonated water.
  • Vessel: Highball
  • Garnish: Mint Bouquet & Lemon wedge.

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